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54Limited data

13/18 ingredients recognized

Ingredient Safety57
Quality42
Contaminants100
Transparency39
Teocalli

Flour Tortillas Burrito Size

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Flagged concerns

DEXTROSE

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

CELLULOSE GUM

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

SHORTENING

Highly refined fat blend; typically palm or soybean based; ultra-processed origin

Full ingredient list

BLEACHED FLOUR (WHEAT FLOUR, ENZYMES), WATER, SHORTENING, (PALM OIL, MONO DIGLYCERIDES, POLYSORBATE 60), CONTAINS LESS THAN 2% OF THE FOLLOWING:, SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONO DIGLYCERIDES, SODIUM ALUMINUM SULFATE, SODIUM BICARBONATE, DEXTROSE, FUMARIC ACID, CORN STARCH, SORBIC ACID (PRESERVATIVE), CELLULOSE GUM, XANTHAN GUM, ENZYME AND SODIUM METABISULFITE (AS DOUGH CONDITIONERS)., CONTAINS WHEAT

Ingredient analysis

Cleaner alternatives