Home/food/TAQUITOS CHICKEN & CHEESE IN FLOUR TORTILLAS
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13/19 ingredients recognized

Ingredient Safety50
Quality56
Contaminants100
Transparency35
José Olé

TAQUITOS CHICKEN & CHEESE IN FLOUR TORTILLAS

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Flagged concerns

soybean oil contains less than of: monterey jack cheese

High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.

salt prefried in vegetable oil

Generic refined seed-oil blend (often soybean/canola); high omega-6; heavily processed.

modified food starch

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

Enriched wheat flour

Stripped of nutrients; high glycemic; bleaching may leave chemical residue.

Full ingredient list

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cooked chicken (chicken, water, modified food starch, salt, sodium phosphate), stone-ground corn masa flour (with trace of lime), salsa (tomatoes [diced tomatoes, tomato puree, citric acid], jalapeno pepper, water, onions, tomato paste, salt, vinegar, dehydrated garlic, sugar, natural flavors), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), soybean oil. contains less than 2% of: monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), onions, green chile peppers (green chiles, citric acid), jalapeno peppers (jalapenos, vinegar, salt), seasoning (dehydrated garlic and onion, paprika, salt, spices), modified food starch, alpha cellulose, calcium carbonate, textured vegetable protein (soy flour), leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), l-cysteine monohydrochloride, guar gum, salt. prefried in vegetable oil.

Ingredient analysis

Cleaner alternatives