Home/food/Ice Cream
61Limited data

15/16 ingredients recognized

Ingredient Safety60
Quality44
Contaminants100
Transparency54
Spartan Est. 1953

Ice Cream

foodfrozen foods0011213011585
View on Amazon

As an Amazon Associate, Label Matter earns from qualifying purchases.

Flagged concerns

CORN SYRUP

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

MONO - & DIGLYCERIDES

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

NATURAL FLAVOR

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

CELLULOSE GUM

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

CARRAGEENAN

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

VITAMIN A PALMITATE

May enhance tumor development when applied on skin exposed to UV; avoid in daytime SPF products.

SUGAR

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

MILKFAT AND NONFAT MILK, SUGAR, SWEETCREAM BUTTERMILK, CORN SYRUP, CONTAINS LESS THAN 2% OF WHEY, NATURAL FLAVOR, MONO - & DIGLYCERIDES, GUAR GUM, TARA GUM, CELLULOSE GUM, PROPYLENE GLYCOL MONOESTER, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE, ANNATTO (COLOR).

Ingredient analysis

Cleaner alternatives