66Limited data
8/13 ingredients recognized
Ingredient Safety68
Quality76
Contaminants100
Transparency51
Hy-Vee
Whole wheat flour tortillas, whole wheat
foodbaking pantry0075450126204
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Flagged concerns
vegetable shortening
Highly refined fat blend; typically palm or soybean based; ultra-processed origin
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Whole wheat flour, water, vegetable shortening (contains one or more of the following: palm oil, soybean oil and/or corn oil), contains 2% or less of the following: salt, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), distilled monoglycerides, enzymes, gum blend, fumaric acid, calcium propionate, sorbic acid, dough conditioner (sodium metabisulfite).
Ingredient analysis
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Whole wheat flour80
water100
vegetable shortening38
contains or less of the following: salt85
sugar40
6
leavening
7
distilled monoglycerides
8
enzymes
9
10gum blend
fumaric acid68
calcium propionate55
sorbic acid65
13
dough conditioner