Home/food/Lunch To-Go, Ready To Eat Tuna Salad
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28/36 ingredients recognized

Ingredient Safety50
Quality14
Contaminants100
Transparency9
Starkist

Lunch To-Go, Ready To Eat Tuna Salad

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Flagged concerns

soybean oil

High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.

titanium dioxide

Whitening agent; EU-banned as food additive since 2022 (E171) over genotoxicity concerns; nanoparticle accumulation.

vegetable oil

Generic refined seed-oil blend (often soybean/canola); high omega-6; heavily processed.

artificial flavors

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

modified food starch

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

dextrose

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

sodium carboxymethylcellulose

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

glucose syrup

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

calcium disodium edta crackers: enriched wheat flour

Stripped of nutrients; high glycemic; bleaching may leave chemical residue.

Full ingredient list

Tuna salad: light tuna, water, water chestnuts, soybean oil, dill pickle relish (cucumbers, water, vinegar, salt, natural flavorings, xanthan gum, potassium sorbate, sodium benzoate, calcium chloride), contains 2% or less of the following: celery, egg yolks, vinegar, sugar, onion powder, mustard flour, salt, xanthan gum, modified food starch (corn), dextrose, guar gum, carrageenan, cellulose gel, sodium carboxymethylcellulose, phosphoric acid, titanium dioxide, potassium sorbate and sodium benzoate (as preservatives), natural and artificial flavors, calcium disodium edta. crackers: enriched wheat flour (wheat flour, ferrous fumarate, thiamin, riboflavin, folic acid, niacin), vegetable oil, sugar, malt extract, contains 2% or less of leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), salt. mint: sugar, glucose syrup, mint essence, menthol, fd&c blue #1 and yellow #5.

Ingredient analysis

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