Home/food/Gelato truffle on a stick, chocolate & praline pecan
64Good
Ingredient Safety68
Quality40
Contaminants100
Transparency52
Al Gelato Chicago

Gelato truffle on a stick, chocolate & praline pecan

foodfrozen foods0093959517231
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Flagged concerns

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

dextrose

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Milk, cream, sugar, praline pecans (pecans, sugar, flour, salt, butter, lecithin, caramel color) chocolate coating sugar, coconut oil, cocoa chocolate, soy lecithin (an emulsifier), vanilla, salt), corn syrup, non fat dry milk, dextrose, lecithin, guar gum, xanthan gum, carrageenan, vanilla

Ingredient analysis

Cleaner alternatives