Chocolate Flavor Non-Dairy Frozen Dessert
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Flagged concerns
low erucic acid rapeseed oil
Industrial seed oil; very high omega-6; hexane-extracted and heavily refined; promotes inflammatory imbalance.
contains or less of: mono - and diglycerides of fatty acids
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
dextrose
Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike
glucose syrup
Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
oat base (water, oats), coconut oil, sugar, dextrose, glucose syrup, low erucic acid rapeseed oil, cocoa powder treated with alkali, contains 2% or less of: mono - and diglycerides of fatty acids, locust bean gum, guar gum, sea salt,