Home/food/Soft Taco Medium Flour Tortilla
62Limited data

14/15 ingredients recognized

Ingredient Safety63
Quality40
Contaminants100
Transparency57
meijer

Soft Taco Medium Flour Tortilla

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Flagged concerns

modified wheat starch

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

cellulose gum

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

vegetable shortening

Highly refined fat blend; typically palm or soybean based; ultra-processed origin

sucralose

May alter gut microbiome; studies show possible DNA damage at high doses.

wheat gluten

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

wheat gluten isolate

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

Full ingredient list

Water, modified wheat starch, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat gluten, vegetable shortening (interesterified and hydrogenated soybean oils), wheat gluten isolate, salt, baking soda, sodium acid pyrophosphate, cellulose gum, distilled monoglycerides, sucralose, fumaric acid, calcium propionate, sorbic acid. Contains wheat.

Ingredient analysis

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