10/12 ingredients recognized
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Flagged concerns
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
mono - and diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
polysorbate 80
Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.
dextrose
Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Cream, milk, sugar, nonfat milk, corn syrup, french custard base [corn syrup, pasteurized egg yolks, water, sugar, soy lecithin, salt, sorbic acid (preservative), turmeric (for color), natural flavor], mono - and diglycerides (plant derived), contains one or more of the following gums (guar, cellulose, locust bean, xanthan and/or carrageenan), polysorbate 80, dextrose, vanilla extract with ground vanilla beans, annatto (color).