24/26 ingredients recognized
Traditional margherita ancient grains pizza, traditional margherita
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Flagged concerns
non-gmo canola oil cheese†: whole milk mozzarella cheese
Industrial seed oil; very high omega-6; hexane-extracted and heavily refined; promotes inflammatory imbalance.
modified tapioca starch
Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.
sugar
High glycemic index; promotes inflammation and metabolic disease.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Crust: smart flour (tapioca flour, sorghum flour, teff flour, amaranth flour), potato starch, modified tapioca starch, sorghum flour, water, olive oil, sugar, agave, flax seed, yeast, salt, xanthan gum, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), guar gum, baking soda, non-gmo canola oil (expeller pressed from non-genetically modified seed). cheese†: whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes, natural smoke flavor), powdered cellulose (to prevent caking). sauce: tomato puree (water, tomato paste), sugar, salt, dehydrated garlic, spices, xanthan gum, dehydrated onion, fresh roma tomatoes, dried basil.