Home/food/Ice cream
64Good
Ingredient Safety61
Quality32
Contaminants100
Transparency96
Toft's

Ice cream

foodfrozen foods0019473007379
View on Amazon

As an Amazon Associate, Label Matter earns from qualifying purchases.

Flagged concerns

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

dessert solids , yellow color , red color , blue color , stabilizer , natural and/or artificial flavors

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Milk, cream, sugar, corn syrup, dessert solids (whey, whey solids, nonfat dry milk, and edible salts (sodium carbonate, di-potassium phosphate and sodium citrate), yellow color (water, propylene glycol, and fd&c yellow #5), red color (water, propylene glycol, fd&c red #40, and fd&c blue #1), blue color (water, propylene glycol, fd&c blue #1), stabilizer (mono & diglycerides, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate), natural and/or artificial flavors and annatto.

Ingredient analysis

Cleaner alternatives