Home/food/Flour Tortillas Medium-Soft Taco
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13/16 ingredients recognized

Ingredient Safety50
Quality52
Contaminants100
Transparency49
Pueblo Lindo

Flour Tortillas Medium-Soft Taco

foodbaking pantry4099100015881
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Flagged concerns

sunflower oil

Industrial seed oil; high omega-6; refined and oxidation-prone when heated.

mono - and diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

enriched flour

Stripped of nutrients; high glycemic; bleaching may leave chemical residue.

vegetable shortening

Highly refined fat blend; typically palm or soybean based; ultra-processed origin

Full ingredient list

enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (palm oil), salt, mono - and diglycerides, sodium bicarbonate, calcium propionate, potassium sorbate, sodium aluminum phosphate, sodium aluminum sulfate, fumaric acid, guar gum, sunflower oil, monocalcium phosphate, enzymes, sodium metabisulfite

Ingredient analysis

Cleaner alternatives