13/15 ingredients recognized
Gelato italiano, crema catalana
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Flagged concerns
glucose syrup from maize
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
flavor
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
sugar
High glycemic index; promotes inflammation and metabolic disease.
glucose fructose syrup from maize
Isolated fructose is liver-metabolized; metabolic concerns at elevated dietary intake
raw cane sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Italian fresh high quality whole milk (60%), sugar, fresh cream, butter, egg yolk (4%), skim milk powder, glucose syrup from maize, glucose fructose syrup from maize, raw cane sugar (1%), mono and diglycerides of fatty acids, sodium alginate, carob bean gum, flavor, ground cinnamon from sri lanka (0,036%).