Home/food/Traditional Flour Tortillas
70Limited data

5/6 ingredients recognized

Ingredient Safety59
Quality70
Contaminants100
Transparency86
La Banderita

Traditional Flour Tortillas

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Flagged concerns

Vegetable shortening

Highly refined fat blend; typically palm or soybean based; ultra-processed origin

Sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Enriched unbleached flour (Wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin and Folic acid), Water, Vegetable shortening (Contains one or more of the following: Palm oil and/or Olive oil), Salt, Preservatives (Calcium propionate, Sorbic acid, Fumaric acid), Sugar.

Ingredient analysis

Cleaner alternatives