Home/food/Gelatin Dessert With Fruit
62Limited data

12/17 ingredients recognized

Ingredient Safety71
Quality50
Contaminants100
Transparency42
Tropical

Gelatin Dessert With Fruit

foodbaking pantry0027568049531
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Flagged concerns

CORN SYRUP

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

ASPARTAME

IARC classifies as possibly carcinogenic; neurological effects reported; not for phenylketonurics.

ARTIFICIAL FLAVORS

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

ACESULFAME POTASSIUM

Limited safety data; may affect insulin response; animal studies showed tumor increases.

Full ingredient list

WATER, PEACHES, CORN SYRUP, GELATIN, LESS THAN 1% OF: CITRIC ACID, SALT, NATURAL AND ARTIFICIAL FLAVORS, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE), ASPARTAME*, ACESULFAME POTASSIUM, ASCORBIC ACID (VITAMIN C), RED #40, YELLOW #5, YELLOW #6, BLUE #1

Ingredient analysis