27/30 ingredients recognized
Mini ice cream sandwiches
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
artificial flavor
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
polysorbate 80
Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.
cellulose gum
Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
caramel color
Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.
Full ingredient list
Ice cream: milkfat and nonfat milk, high fructose corn syrup, corn syrup, sweetcream buttermilk, sugar, whey, contains less than 2% of natural and artificial flavor, guar gum, mono and diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, annatto (color). wafers: bleached wheat flour, sugar, caramel color, dextrose, palm oil, corn flour, contain less than 2% of cocoa, high fructose corn syrup, corn starch - modified, baking soda, salt, mono and diglycerides, soy lecithin.