Home/food/Mini Ice Cream Sandwiches
41Limited data

24/26 ingredients recognized

Ingredient Safety50
Quality0
Contaminants100
Transparency15
Kemps

Mini Ice Cream Sandwiches

foodfrozen foods0041483036773
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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

artificial flavor

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

polysorbate 80

Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.

caramel color

Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.

dextrose

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

modified corn starch

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Ice cream: milkfat and nonfat milk, sweet cream buttermilk, sugar, corn syrup, whey, high fructose corn syrup, mono and diglycerides, natural and artificial flavor, guar gum, calcium sulfate, polysorbate 80, carob bean gum, carrageenan. wafers: bleached wheat flour, sugar, palm oil, caramel color, dextrose, contains 2% or less of: cocoa, high fructose corn syrup, modified corn starch, salt, baking soda, soy lecithin.

Ingredient analysis

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