Home/food/Italian Style Bread Crumbs
43Limited data

44/49 ingredients recognized

Ingredient Safety50
Quality11
Contaminants100
Transparency9
Kroger

Italian Style Bread Crumbs

foodbaking pantry0011110135278
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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

vegetable oil

Generic refined seed-oil blend (often soybean/canola); high omega-6; heavily processed.

mono - and diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

artificial flavor

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

dextrose

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

enriched flour

Stripped of nutrients; high glycemic; bleaching may leave chemical residue.

sugar

High glycemic index; promotes inflammation and metabolic disease.

wheat gluten

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

Full ingredient list

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, calcium, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), water, high fructose corn syrup, yeast, salt, vegetable oil (soybean and/or cottonseed and/or canola oil), sugar, wheat gluten, dextrose, soy flour, whey, calcium propionate (preservative), sodium stearoyl lactylate (dough conditioner), mono - and diglycerides, lecithin, L-cysteine, molasses, honey, whole wheat flour, corn flour, cornmeal, citric acid, grain vinegar, wheat starch, corn starch, potato flour, rice flour, wheat bran, oat fiber, calcium sulfate, datem, potassium iodate, guar gum, calcium phosphate, enriched (vitamin A acetate, vitamin A palmitate, vitamin D3), lactic acid, ascorbic acid (dough conditioner), spices, coloring, natural and artificial flavor, sesame seeds, eggs, salt, oregano, onion powder, garlic powder, dehydrated parsley, black pepper

Ingredient analysis