32/34 ingredients recognized
Ice cream
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
yellow 6
Hyperactivity; allergic reactions; contaminated with carcinogens benzidine and 4-aminobiphenyl.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
mono - and diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
mono - and diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
artificial flavors
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
artificial flavor
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
polysorbate 80
Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.
Full ingredient list
Nonfat sherbet: sim milk, sugar, water, corn syrup, milk, orange pulp, concentrated orange juice, high fructose corn syrup, natural and artificial flavors, citric acid, locust bean gum, mono - and diglycerides, methyl cellulose, guar gum, polysorbate 80, pectin, yellow 6, caramel color. ice cream: milk, cream, corn syrup, sugar, high fructose corn syrup, whey, buttermilk, guar gum, cellulose gel, cellulose gum, mono - and diglycerides, locust bean gum, polysorbate 80, carrageenan, artificial flavor, annatto (for color).