10/11 ingredients recognized
How we scored this
PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 10 of 11 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology
Sno-Berry
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Flagged concerns
HIGH FRUCTOSE CORN SYRUP
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
CONTAINS LESS THAN OF: NATURAL FLAVORS
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
SUCRALOSE
May alter gut microbiome; studies show possible DNA damage at high doses.
SODIUM BENZOATE
Combines with vitamin C to form benzene (carcinogen); linked to ADHD in children.
Full ingredient list
TEA (WATER, TEA POWDER), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: NATURAL FLAVORS, PHOSPHORIC ACID, CITRIC ACID, SUCRALOSE, POTASSIUM CITRATE, SODIUM HEXAMETAPHOSPHATE AND SODIUM BENZOATE AND POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT TASTE)