16/17 ingredients recognized
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
mono-and diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
natural flavor
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
polysorbate 80
Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Milkfat and nonfat milk, peaches (peaches, corn syrup, sugar, modified corn starch, natural flavors, xanthan gum, guar gum, annatto [color]), high fructose corn syrup, corn syrup, pie crust pieces (wheat flour, sugar, butter, water, palm oil, maltodextrin, powdered sugar, fructose, natural flavors, nonfat dry milk, salt, soy lecithin, sodium bicarbonate), buttermilk, sugar, whey, natural flavor, guar gum, mono-and diglycerides, xanthan gum, polysorbate 80, locust bean gum, carrageenan, annatto (color).