8/9 ingredients recognized
White Cake Mix
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Flagged concerns
ARTIFICIAL FLAVOR
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
MODIFIED CORN STARCH
Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.
DEXTROSE
Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike
VEGETABLE SHORTENING
Highly refined fat blend; typically palm or soybean based; ultra-processed origin
SUGAR
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL AND/OR SOYBEAN OIL, EMULSIFIERS [PROPYLENE GLYCOL MONO - AND DIESTERS, MONO - AND DIGLYCERIDES, SOY LECITHIN], PRESERVATIVES [BHT, CITRIC ACID]), MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: SALT, DEXTROSE, ARTIFICIAL FLAVOR, XANTHAN GUM.