Home/food/Reduced fat ice cream
55Limited data

15/16 ingredients recognized

Ingredient Safety50
Quality35
Contaminants100
Transparency54
Country Rich

Reduced fat ice cream

foodfrozen foods0070640007615
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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

cellulose gum

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

vitamin a palmitate

May enhance tumor development when applied on skin exposed to UV; avoid in daytime SPF products.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Milk, cream, corn syrup, high fructose corn syrup, whey, buttermilk, sugar, cocoa processed with alkali, contains less than 1% of mono and diglycerides, carob bean gum, guar gum, cellulose gel, cellulose gum, carrageenan, vitamin a palmitate.

Ingredient analysis

Cleaner alternatives