32/33 ingredients recognized
Hot fudge ice cream cones, creamy vanilla
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
canola oil
Industrial seed oil; very high omega-6; hexane-extracted and heavily refined; promotes inflammatory imbalance.
soybean oil
High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
mono & diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
artificial flavors
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
food starch-modified
Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.
cellulose gum
Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
caramel color
Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.
Full ingredient list
Milk, sugar, dry roasted peanuts, bleached wheat flour, skim milk, cream, coconut oil, corn syrup, high fructose corn syrup, sweetened condensed skim milk (skim milk, sugar, corn syrup), whey, buttermilk, contains 2% or less of unsweetened chocolate, cocoa processed with alkali, food starch-modified, molasses, mono & diglycerides, carob bean gum, cellulose gum, carrageenan, canola oil, cocoa butter, cocoa, salt, soybean oil, soy lecithin, natural and artificial flavors, annatto for color, caramel color, xanthan gum, vitamin a palmitate, water.