8/9 ingredients recognized
Mango and chili frozen confection bars
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
cellulose gum
Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Water, sugar, corn syrup, high fructose corn syrup, flavor base (water, salt, citric acid, mango puree, chili powder, sugar, artificial flavor, xanthan gum, carboxymethylcellulose, gum arabic, yellow 5, yellow 6), contains less than 1% of citric acid, guar gum, cellulose gum, xanthan gum.