Home/food/Brummel & brown buttery spread, creamy strawberry, 10% nonfat yogurt, 34% vegetable oil spread
40Limited data

25/27 ingredients recognized

Ingredient Safety50
Quality1
Contaminants100
Transparency11
Unilever

Brummel & brown buttery spread, creamy strawberry, 10% nonfat yogurt, 34% vegetable oil spread

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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

Vegetable oil blend

Generic refined seed-oil blend (often soybean/canola); high omega-6; heavily processed.

monoglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

red 40

Linked to ADHD in children; potential carcinogen; may contain carcinogenic contaminants.

artificial flavors

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

vitamin a palmitate

May enhance tumor development when applied on skin exposed to UV; avoid in daytime SPF products.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Vegetable oil blend (soybean oil, palm oil, palm kernel oil), water, high fructose corn syrup, nonfat yogurt* (cultured nonfat milk), strawberries, sugar, salt, strawberry puree, monoglycerides, sodium alginate, potassium sorbate and calcium disodium edta (used to protect quality) [potassium sorbate (used to protect quality) and calcium disodium edta (used to protect quality)], locust bean gum, red 40, lactic acid, natural and artificial flavors, polyglycerol esters of fatty acids, soy lecithin, calcium lactate, guar gum, malic acid, pectin, xanthan gum, strawberry juice concentrate, citric acid, vitamin a palmitate.

Ingredient analysis