16/20 ingredients recognized
clover valley ice cream
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
cellulose gum polysorbate 80
Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
caramel color
Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.
vitamin a palmitate contains: milk manufactured in a facility that processes: eggs
May enhance tumor development when applied on skin exposed to UV; avoid in daytime SPF products.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
milkfat and nonfat milk, sugar, high fructose corn syrup, corn syrup, whey, contains 1% of less of artificial flavor, propylene glycol monoester, mono and diglycerides, guar gum, cellulose gum polysorbate 80, carrageenan, annatto (color), caramel color, vitamin a palmitate. contains: milk. manufactured in a facility that processes: eggs, peanuts, soy, tree nuts, wheat.