27/31 ingredients recognized
Ice cream sandwiches
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Flagged concerns
partially hydrogenated soybean oil
Contains trans fats; strongly linked to cardiovascular disease.
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
cellulose gum
Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
vitamin a palmitate wafers contain bleached wheat flour
May enhance tumor development when applied on skin exposed to UV; avoid in daytime SPF products.
Full ingredient list
Ice cream contains milk, corn syrup, sugar, high fructose corn syrup, cream, whey, skim milk, guar gum, mono and diglycerides, cellulose gum, polysorate 80, carrageenan, locust bean gum, artifical vanilla flavor, annatto color, vitamin a palmitate. wafers contain bleached wheat flour, sugar, caramel color, dextrose, partially hydrogenated soybean oil, corn flour, cocoa, high fructose corn syrup, corn syrup, modified corn starch, baking soda, salt, mono and diglycerides, soy lecithin.