18/19 ingredients recognized
Micasa, Burrito Style Flour Tortillas
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Flagged concerns
mono - and diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
dextrose
Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike
cellulose gum
Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.
Enriched flour
Stripped of nutrients; high glycemic; bleaching may leave chemical residue.
vegetable shortening
Highly refined fat blend; typically palm or soybean based; ultra-processed origin
polysorbate 60
Synthetic emulsifier; similar gut microbiome disruption concerns as polysorbate 80
Full ingredient list
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (palm and soybean oil), contains 2% or less of each of the following: salt, calcium sulfate, dextrose, sodium aluminum phosphate, baking soda, mono - and diglycerides, sodium acid pyrophosphate, wheat starch, coated fumaric acid (fumaric acid, hydrogenated soybean oil), enzymes, guar gum, monocalcium phosphate, cellulose gum, polysorbate 60, calcium propionate and potassium sorbate (for freshness).