Home/food/Key food, ice cream, vanilla
56Limited data

11/12 ingredients recognized

Ingredient Safety50
Quality35
Contaminants100
Transparency68
Key Food

Key food, ice cream, vanilla

foodfrozen foods0073296685343
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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

mono & diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

cellulose gum

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Milkfat and nonfat milk, corn syrup, sugar, high fructose corn syrup, whey, propylene glycol monoesters, guar gum, mono & diglycerides, cellulose gum, carrageenan, artificial vanilla.

Ingredient analysis

Cleaner alternatives