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—Limited data

9/10 ingredients recognized

Ingredient safety48
Formulation quality0
Contaminant risk100
Label transparency75
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 9 of 10 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Bernard Food Industries Inc.

Mocha cappuccino mousse mix

BeveragesCoffee & TeaBarcode 0073347355065
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Flagged concerns

artificial flavor

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

maltodextrin

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

modified corn starch

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

sucralose

May alter gut microbiome; studies show possible DNA damage at high doses.

Full ingredient list

Whipping base (partially hydrogenated palm kernal oil, maltodextrin, propylene glycol esters of fatty acids, sodium caseinate, acetic acid esters of monoglycerides, dipotassium phosphate, microcrystalline cellulose, hydroxypropyl methyl cellulose, mono and diglycerides, sodium aluminosilicate), maltodextrin, cocoa (processed with alkali), colombian freeze dried coffee, modified corn starch, tetrasodium pyrophosphate, carrageenan, xanthan gum, artificial flavor, sucralose (splenda brand).

Ingredient analysis

Cleaner alternatives

Same aisle, higher PureScore. Open each one to compare the label.