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—Limited data

15/16 ingredients recognized

Ingredient safety46
Formulation quality21
Contaminant risk100
Label transparency54
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 15 of 16 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Hy-Vee

Iced Oatmeal Cookies

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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

soybean oil

High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.

titanium dioxide

Whitening agent; EU-banned as food additive since 2022 (E171) over genotoxicity concerns; nanoparticle accumulation.

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

artificial flavor

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

Unbleached enriched flour

Stripped of nutrients; high glycemic; bleaching may leave chemical residue.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil and/or soybean oil, rolled oats, corn syrup, high fructose corn syrup, sodium bicarbonate (leavening), corn starch, salt, raisin juice concentrate, cinnamon, soy lecithin (emulsifier), modified soy protein, titanium dioxide, artificial flavor.

Ingredient analysis

Cleaner alternatives

Same aisle, higher PureScore. Open each one to compare the label.