15/19 ingredients recognized
Whole wheat flour tortillas
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Flagged concerns
cottonseed oils
Industrial seed oil; high omega-6; may carry pesticide residue; heavily refined.
soybean oil
High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.
mono - and diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
enriched flour
Stripped of nutrients; high glycemic; bleaching may leave chemical residue.
sugar
High glycemic index; promotes inflammation and metabolic disease.
wheat gluten
Isolated wheat protein; can drive gut inflammation; removed from bran and germ
Full ingredient list
Whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, partially hydrogenated soybean and cottonseed oils, soybean oil, salt, mono - and diglycerides, calcium propionate (preservative), sugar, baking powder (cornstarch, sodium acid, pyrophosphate, sodium bicarbonate, monocalcium phosphate), fumaric acid, wheat gluten, potato starch, guar gum, xanthan gum, l cysteine (dough conditioner), enzyme, sodium metabisulfite (dough conditioner).