9/14 ingredients recognized
Frozen dairy dessert
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
natural flavors
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
vitamin a palmitate
May enhance tumor development when applied on skin exposed to UV; avoid in daytime SPF products.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Milk, caramel swirl [sugar, water, corn syrup, high fructose corn syrup, nonfat milk solids, butter (cream, salt), salt, molasses, pectin, soy lecithin, natural flavor, potassium sorbate (preservative), sodium citrate, lactic acid], corn syrup, fudge covered waffle cone pieces [fudge coating (sugar, coconut oil, cocoa, nonfat dry milk, whole milk powder, anhydrous milkfat, soy lecithin, vanilla, natural flavor), waffle cone (unbleached unenriched wheat flour, sugar, soybean oil, soy lecithin, vanilla, salt)], sugar, cream, high fructose corn syrup, chocolatey chips [sugar, coconut oil, dutched cocoa (processed with alkali), milkfat, soy lecithin, vanilla extract], less than 2% of: whey, vegetable gums (guar, carob bean, tara), mono and diglycerides, natural flavors, vitamin a palmitate.