Home/food/Neapolitan Frozen Dairy Dessert
53Limited data

16/18 ingredients recognized

Ingredient Safety50
Quality35
Contaminants100
Transparency45
Valu Time

Neapolitan Frozen Dairy Dessert

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Flagged concerns

HIGH FRUCTOSE CORN SYRUP

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

CORN SYRUP SOLIDS

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

DIGLYCERIDES

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

MALTODEXTRIN

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

POLYSORBATE 80

Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.

CELLULOSE GUM

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

SUGAR

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

MILK AND MILK FAT, SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP SOLIDS, WHEY, BUTTERMILK POWDER, NONFAT MILK, MALTODEXTRIN, COCOA PROCESSED WITH ALKALI, GUAR GUM, MONO AND DIGLYCERIDES, CALCIUM SULFATE, POLYSORBATE 80, LOCUST BEAN GUM, CELLULOSE GUM, CARRA

Ingredient analysis

Cleaner alternatives