14/18 ingredients recognized
Cookie dough ice cream, cookie dough
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
artificial flavor
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Milkfat and nonfat milk, sweet cream buttermilk, cookie dough (wheat flour, brown sugar, butter [cream, salt], chocolate chips [sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract], pasteurized eggs, sugar, corn starch, vanilla, salt), sugar, corn syrup, whey, high fructose corn syrup, chocolate flavored chunks (sugar, coconut oil, cocoa processed with alkali, cocoa, butter oil, soy lecithin, natural flavors), contains less than 2% of mono and diglycerides, natural and artificial flavor, guar gum, calcium sulfate, carob bean gum, annatto (color), carrageenan.