13/17 ingredients recognized
Ice cream
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Flagged concerns
high fructose corn syrup
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
artificial flavors
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Milkfat and nonfat milk, sweet cream buttermilk, caramel swirl (corn syrup, sweetened condensed skim milk [condensed skim milk, sugar, corn syrup], water, sugar, cream, butter [cream, salt], salt, sodium alginate, xanthan gum, mono and diglycerides, natural flavor, pectin, sodium bicarbonate, sodium citrate), sugar, cone pieces (fudge coating [powdered sugar {sugar, corn starch}, coconut oil, cocoa porcessed with alkali, cocoa, butter oil, salt, soy lecithin, vanilla], cone pieces [wheat flour, sugar, soybean oil, salt, soy lecithin], coconut oil), corn syrup, high fructose corn syrup, whey, mono and diglycerides, natural and artificial flavors, guar gum, calcium sulfate, carob bean gum, carrageenan.