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63Good
Ingredient safety50
Formulation quality57
Contaminant risk100
Label transparency60
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 15 of 15 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Soft baked whole grain granola

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Flagged concerns

non-gmo expeller pressed canola oil

Industrial seed oil; very high omega-6; hexane-extracted and heavily refined; promotes inflammatory imbalance.

brown rice syrup

Highly processed starch-derived sugar; essentially pure glucose polymers; high glycemic

cane sugar

High glycemic index; promotes inflammation and metabolic disease.

Gluten free rolled oats

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

gluten free oat bran

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

Full ingredient list

Gluten free rolled oats, brown rice syrup, invert cane syrup, dried cranberries (cranberries, cane sugar, sunflower oil), non-gmo expeller pressed canola oil, cane sugar, almonds, unsweetened coconut, flax seed, gluten free oat bran, honey, pumpkin seeds, cinnamon, sea salt, mixed tocopherols for freshness.

Ingredient analysis