Home/food/Vanilla Low Fat Frozen Yogurt
55Limited data

16/20 ingredients recognized

Ingredient Safety58
Quality40
Contaminants100
Transparency35
Great Value

Vanilla Low Fat Frozen Yogurt

foodfrozen foods0194346390748
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Flagged concerns

Corn Syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

Natural Flavors

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

Cellulose Gum

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

Carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

Caramel Color

Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.

Sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Buttermilk, Sugar, Whey, Skim Milk, Corn Syrup, Milk, Cream, Contains 2% or Less Artificial and Natural Flavors, Monoand Digilcerides, Guar Gum, Cellulose Gum, Cellulose Gel, Tara Gum, Xanthan Gum, Carrageenan, Carob Bean Gum, Annatto Extract for Color, Caramel Color, Cultures.

Ingredient analysis

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