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Root Beer by Shasta
—Limited data

5/7 ingredients recognized

Ingredient safety50
Formulation quality25
Contaminant risk100
Label transparency75
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 5 of 7 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Shasta

Root Beer

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Flagged concerns

HIGH FRUCTOSE CORN SYRUP

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

ARTIFICIAL FLAVORS

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

CARAMEL COLOR

Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.

SUCRALOSE

May alter gut microbiome; studies show possible DNA damage at high doses.

Full ingredient list

CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP, CARAMEL COLOR, POTASSIUM BENZOATE, NATURAL AND ARTIFICIAL FLAVORS, SUCRALOSE.

Ingredient analysis