Home/food/Duff goldman, red velvet premium cake mix
49Limited data

9/11 ingredients recognized

Ingredient Safety45
Quality24
Contaminants100
Transparency67
Duff Goldman

Duff goldman, red velvet premium cake mix

foodbaking pantry0634680950418
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Flagged concerns

dextrose

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

modified corn starch

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

cellulose gum

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

vegetable shortening

Highly refined fat blend; typically palm or soybean based; ultra-processed origin

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable shortening ([contains one or more of the following: palm oil and/or soybean oil] with emulsifier [propylene glycol mono and diesters, mono and diglycerides, soy lecithin] with preservative [bht, citric acid]), dextrose, modified corn starch, cocoa (processed with alkali), leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), color (red 40), salt, cellulose gum, guar gum.

Ingredient analysis