How we scored this
PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 15 of 15 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology
Gluten Free Macaroni and Cheese
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Flagged concerns
soybean oil
High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.
modified tapioca starch
Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.
Full ingredient list
cooked rice & quinoa pasta (water, rice flour, quinoa flour), skim milk, water, cheddar cheese (cultured milk, salt, enzymes, annatto color), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), modified tapioca starch, soybean oil, 2% or less of salt, butter (cream, salt), potassium chloride, butter flavor (maltodextrin, natural flavor, annatto & turmeric color), xanthan gum, yeast extract, lactic acid, calcium lactate. contains: milk.