
14/15 ingredients recognized
How we scored this
PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 14 of 15 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology
Iced Oatmeal Cookies
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Flagged concerns
HIGH FRUCTOSE CORN SYRUP
Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.
ARTIFICIAL FLAVOR
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
ENRICHED FLOUR
Stripped of nutrients; high glycemic; bleaching may leave chemical residue.
SHORTENING
Highly refined fat blend; typically palm or soybean based; ultra-processed origin
SUGAR
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (SOY OIL, HYDROGENATED SOY OIL), OATS, SUGAR, HIGH FRUCTOSE CORN SYRUP, WATER, MOLASSES (MOLASSES, CORN SYRUP), ICING (WATER, POWDERED SUGAR [SUGAR, CORNSTARCH], ENZYME MODIFIED SOY PROTEIN, SALT), SALT, AMMONIUM BICARBONATE, SODIUM BICARBONATE, CINNAMON, ARTIFICIAL BUTTER FLAVOR (DEXTROSE, ARTIFICIAL FLAVOR, XANTHAN GUM, SALT, ANNATTO EXTRACT [COLOR]), MONOCALCIUM PHOSPHATE, ARTIFICIAL FLAVOR.
Ingredient analysis
Cleaner alternatives
Same aisle, higher PureScore. Open each one to compare the label.



