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Thin-Sliced Sourdough Bread by Pepperidge Farm
63Good
Ingredient safety50
Formulation quality64
Contaminant risk100
Label transparency40
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 20 of 20 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Pepperidge Farm

Thin-Sliced Sourdough Bread

Food & GroceryBread & BakeryBarcode 0014100055990
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Flagged concerns

vegetable oil

Generic refined seed-oil blend (often soybean/canola); high omega-6; heavily processed.

monoglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

Enriched wheat flour

Stripped of nutrients; high glycemic; bleaching may leave chemical residue.

sugar

High glycemic index; promotes inflammation and metabolic disease.

wheat gluten

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

Full ingredient list

Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, fermented wheat flour, wheat flour, vegetable oil (soybean and/or canola), rye flour, salt, wheat gluten, sugar, potato flour, lactic acid, calcium propionate, sorbic acid, monoglycerides, sodium stearoyl lactylate, malted barley flour, citric acid, soy lecithin, whey.

Ingredient analysis

Cleaner alternatives

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