15/19 ingredients recognized
Mackinac island fudge premium ice cream
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Flagged concerns
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
contains or less of natural flavors
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
cellulose gum
Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Milk, cream, buttermilk, sugar, whey, fudge swirl (corn syrup, water, sugar, palm oil, unsweetened chocolate processed with alkali, cocoa processed with alkali, pectin, mono and diglycerides, polysorbate 80), chocolate flavored chunks (sugar, soybean oil, coconut oil, cocoa powder processed with alkali, cocoa powder, vanilla extract, soy lecithin), corn syrup, skim milk, contains 2% or less of natural flavors, mono and diglycerides, carob bean gum, tara gum, guar gum, cellulose gel, cellulose gum, carrageenan, annatto extract for color.