10/13 ingredients recognized
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Flagged concerns
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
mono - and diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
polysorbate 80
Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.
dextrose
Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike
natural flavors
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
Cream, milk, sugar, sour cream sauce [sugar, cream cheese (pasteurized milk, cream, salt, enzymes), maltodextrin, high fructose corn syrup, water, titanium dioxide (color), modified corn starch, salt, potassium sorbate (preservative), natural flavor, citric acid, disodium phosphate], nonfat milk, cake batter flavor [egg yolk, corn syrup, sugar, water, artificial flavor, salt, potassium sorbate (preservative)], cake pieces [unbleached wheat flour, sugar, palm oil, water, nonfat milk powder, salt, natural flavors], corn syrup, mono - and diglycerides (plant derived), contains one or more of the following gums (guar, cellulose, locust bean, xanthan, and/or carrageenan), polysorbate 80, dextrose, natural flavors.