29/35 ingredients recognized
Hudsonville Vanilla Milk Chocolate Ice Cream Bars
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Flagged concerns
soybean oil
High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
diglycerides
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
natural flavor
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
caramel color
Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.
cellulose gum
Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.
carrageenan
Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.
sugar
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
milk, sugar, cream, coconut oil, corn syrup, skim milk, water, egg yolks, cocoa powder, chocolate liquor, soybean oil, natural flavor, soy lecithin, mono , diglycerides, guar gum, citric acid, xanthan gum, locust bean gum, annatto (color), calcium sulfate, caramel color, cellulose gum, salt, carrageenan, contains milk, soy and egg, made in a facility that also processes wheat, peanut and tree nuts, hudsonville creamery , ice cream co, holland, mi 49423k plant 26-012 recyclable