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Protein Granola Peanut Butter by Catalina Crunch
—Limited data

24/28 ingredients recognized

Ingredient safety50
Formulation quality82
Contaminant risk100
Label transparency9
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 24 of 28 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Catalina Crunch

Protein Granola Peanut Butter

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Flagged concerns

High Oleic Sunflower Oil

Industrial seed oil; high omega-6; refined and oxidation-prone when heated.

Peanut Oil

Refined oil; high omega-6; industrial refining matches soybean and corn oil concern tier

Soybean Oil

High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.

Full ingredient list

Dry Roasted Peanuts, Crisp Whole Oats, Crisp Brown Rice, Catalina Pea Protein, Tapioca Starch, Potato Fiber, Corn Fiber, Chicory Root Fiber, Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate, Yeast, Peanut Butter, Soy Crisps, Allulose, Vegetable Glycerin, High Oleic Sunflower Oil, Peanut Oil, Sea Salt, Xanthan Gum, Mixed Tocopherols, Soybean Oil, Monk Fruit Extract, Dry Roasted Cashews, Dry Roasted Almonds. Allergens: Peanuts, Soy, Almonds, Cashews.

Ingredient analysis