14/16 ingredients recognized
pink lemonade
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Flagged concerns
ARTIFICIAL COLOR
Broad catch-all for synthetic dyes; ADHD links; potential carcinogens.
CORN SYRUP
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
MONO-AND DIGLYCERIDES
Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.
MODIFIED CORNSTARCH
Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.
NATURAL FLAVORING
Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.
SUGAR
High glycemic index; promotes inflammation and metabolic disease.
Full ingredient list
CORN SYRUP, SUGAR, WHEAT FLOUR, MODIFIED CORNSTARCH, MALIC ACID, PALM OIL, CITRIC ACID, LACTIC ACID, SODIUM LACTATE, TRISODIUM CITRATE, SALT, MONO-AND DIGLYCERIDES, NATURAL FLAVORING, GLYCERIN, NATURAL COLOR (TURMERIC), ARTIFICIAL COLOR (FD&C RED NO. 40).