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—Limited data

16/20 ingredients recognized

Ingredient safety50
Formulation quality58
Contaminant risk100
Label transparency35
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 16 of 20 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Blueberry lemon cheesecake granola, blueberry lemon cheesecake

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Flagged concerns

expeller pressed sunflower oil

Industrial seed oil; high omega-6; refined and oxidation-prone when heated.

brown rice syrup

Highly processed starch-derived sugar; essentially pure glucose polymers; high glycemic

natural flavor

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

cane sugar

High glycemic index; promotes inflammation and metabolic disease.

brown sugar

White sugar with trace molasses; marginally better than refined white sugar

Full ingredient list

Whole grain oats, invert cane syrup, crisp rice (rice flour, sugar, salt), expeller pressed sunflower oil, cashew butter, dried blueberries, cane sugar, white chocolate*+ (cane sugar*, milk*, cocoa butter*, soy lecithin*), wheat flour, whole oat flour, brown rice syrup, carrot juice for color, palm oil, brown sugar (sugar, molasses), vegetable glycerin, sea salt, natural flavor, lemon oil, blueberry juice for color, rosemary extract* for freshness.

Ingredient analysis